A3. Crab Cheese Rangoon (8 Pcs)

ND4. Drunken Noodle

Stir fried wide rice noodle with egg, broccoli, carrot, onion, green bell pepper, basil in wine sauce.

ND1. Pad Thai

Stir fried thin rice noodle with egg, green onion, bean sprout, pickled radish, pad thai sauce, crushed peanut and lime on the side.

A1. Egg Rolls (5 Pcs)

MD4. Honey Chicken

Deep fried chicken breast with special red sauce.

SS3. Egg Drop Soup (Cup)

Chicken broth, egg.

FR1. Thai Fried Rice

Stir fried rice with egg, onion, peas and carrot.

NB1. Thai Noodle Soup (Pho)

Beef broth, rice noodle with sliced beef and chicken meatball, cilantro, sliced onion, served with bean sprouts, lime and jalapeno.

A2. Pot Sticker (6 Pcs)

A4. Fresh Spring Roll

A1. Egg Rolls (5 Pcs)

A2. Pot Sticker (6 Pcs)

A3. Crab Cheese Rangoon (8 Pcs)

A4. Fresh Spring Roll

A6. Gai Stay (4 Pcs)

Chicken breast marinated with curry powder and coconut milk, served with peanut sauce.

SS1. Green Salad Vegetarian

Mixed fresh vegetables with ginger dressing or ranch

SS2. Tom Yum

Mushroom, white and green onion, tomato, cilantro, lime juice with tom yum paste.

Tom Kha (Coconut Soup)

Mushroom, white and green onion, tomato, cilantro, lime juice with tom yum paste & coconut milk.

SS3. Egg Drop Soup (Cup)

Chicken broth, egg.

SS4. Som Tum (Papaya Salad)

Shredded young green papaya, tomato, green bean, ground peanut with sweet and sour dressing.

SS5. Larb (Thai Salad)

Traditional minced meat with rice powder, red onion and mint leaves in lime dressing.

SS6. Yum Nuau Yang (Beef Salad)

Tender grilled sliced beef with onion, green onion, cucumber, tomato, cilantro in our dressing.

MD1. Spicy Basil

Green bell pepper, onion, green bean, minced garlic, basil leaves, basil sauce.

MD2. Mixed Vegetable

Chinese cabbage, zucchini, broccoli, carrot, onion, mushroom, celery, green bean with brown sauce.

MD3. Thai Ginger

Fresh ginger, green bell pepper, onion with brown sauce.

MD4. Honey Chicken

Deep fried chicken breast with special red sauce.

MD5. Cashew Nut

Cashew nut stir fried with fresh carrot, onion, celery, green bell pepper, pineapple in our sweet chili sauce.

MD6. Sweet & Sour

Pineapple, cucumber, tomato, carrot, onion, green bell pepper, stir fried with sweet and sour gravy sauce.

MD7. Garlic & Pepper

Stir fried with garlic in brown sauce, served with cucumber and chili sauce.

MD8. Khao Mun Gai

Steamed chicken thigh, served with authentic thai garlic, ginger seasoned rice with sweet garlic pepper and soybean sauce.

MD9. Nuau Pad Num Mun Hoy (Beef Broccoli)

Tender beef stir fried with brown sauce, onion and steamed broccoli, topped with green onion and crispy noodle.

MD10. Thai Eggplant Basil Chicken

Ground chicken stir fried with eggplant, basil, fresh garlic and basil sauce.

MD11. Khai Jeow (Thai Omelette)

Thai Omelette with thai sauce.

Orange Chicken

Deep fried chicken breast with special orange sauce.

FR1. Thai Fried Rice

Stir fried rice with egg, onion, peas and carrot.

FR2. Pineapple Fried Rice

Stir fried rice with egg, onion peas and carrot, curry powder, raisin, cashews.

FR3. Basil Fried Rice

Stir fried rice with egg, green bell pepper, onion and basil leaves.

ND1. Pad Thai

Stir fried thin rice noodle with egg, green onion, bean sprout, pickled radish, pad thai sauce, crushed peanut and lime on the side.

ND2. Pad Thai Curry

Stir fried thin rice noodle with egg, bean sprouts, green onion ,curry powder, cocount curry sauce, crushed peanut and lime on the side.

ND3. Pad See EW

Stir fried wide rice noodle with egg, broccoli, sweet soy sauce and oyster sauce.

ND4. Drunken Noodle

Stir fried wide rice noodle with egg, broccoli, carrot, onion, green bell pepper, basil in wine sauce.

ND5. Pad Woon Sen

Stir fried crystal noodles with egg, tomato, mushroom, onion, carrot, cabbage, celery, bell pepper with special thai sauce.

TC1. Red Curry Spicy

Thai red curry paste with coconut milk, bamboo shoots, green bell pepper, green bean.

TC2. Yellow Curry Spicy

Thai yellow curry paste with coconut milk, carrot, onion, potatoes.

TC3. Green Curry Spicy

Thai green curry with coconut milk, bamboo shoots, green bell peppers, zucchini, green bean, basil.

TC4. Panang Curry Spicy

Panang curry paste with coconut milk, kaffir lime leaves.

TC5. Massamun Curry Spicy

Massamun curry paste, coconut milk, onion, potato, carrot, topped with fried shallots.

NB1. Thai Noodle Soup (Pho)

Beef broth, rice noodle with sliced beef and chicken meatball, cilantro, sliced onion, served with bean sprouts, lime and jalapeno.

KM1. Kids Chicken Fried Rice

Stir fried rice with egg, chicken.

KM2. Kids Pad Mama

Stir fried with ramen noodle, sesame oil, sriracha sauce, brown sauce, green onion and roasted sesame oil on top.

KM3. Kids Moo Yong

Dried shredded pork, served with rice

KM4. Kids Moo Ping (2 Pcs)

2 piece of grilled pork with brown sauce, served with sticky rice.

Thai Iced Tea

Un-Sweet Iced Tea

Hot Tea

Hot Coffee

Cup Soda

White Rice

Plain Fried Rice

Brown Rice

Sticky Rice

Steamed Mixed Vegetables

Steamed Noodle

Fried Egg

Peanut Sauce

D1. Mango Sticky Rice